Join us at Vivienne Coastal Mediterranean for our first-ever Wine Dinner on Thursday, June 25th at 6:30pm—an unforgettable evening celebrating the wines and flavors of Greece. This special Greek Wine Dinner will feature a thoughtfully curated multi-course experience including a greeter course, four savory dishes, dessert, and expertly paired wines designed to transport you to the Mediterranean coast.

GREETING

KOLOKITHOKEFTEDES
zucchini fritters served with yogurt, mint, and olive oil

SPANAKOPITA
spinach, feta cheese, onions, and herbs wrapped in crispy, buttery layers of phyllo dough

TRIO OF MEZEDES
house-made tzatziki, skordalia, and tirokafteri served with warm Greek pita, olives and stuffed grape leaves

HORIATIKI
heirloom tomatoes, cucumber, pickled red onions, Kalamata olive, feta and oregano

PSARI STI SKHARA
grilled sea bream, fresh herbs, ladolemono sauce

MOUSSAKA
roasted eggplant, lamb ragu and a creamy béchamel topping

GALAKTOBOUREKO
citrus-scented semolina custard baked between layers of crisp, buttered phyllo dough; drenched in a cold, spiced orange-honey syrup and served with mastic ice cream

$165 per person, inclusive of tax and gratuity. Menu subject to change. Purchase your tickets today and be part of the beginning of a new tradition at Vivienne.